Jakarta Globe – AFP, Apr 26, 2014
Ayukawa, Japan. A Japanese whaling fleet left port Saturday under tight security in the first hunt since the UN’s top court last month ordered Tokyo to stop killing whales in the Antarctic.
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| Whale meat for sale at the Tsukiji fish market in Japan in 2008. (Wikimedia Commons) |
Ayukawa, Japan. A Japanese whaling fleet left port Saturday under tight security in the first hunt since the UN’s top court last month ordered Tokyo to stop killing whales in the Antarctic.
Four ships
departed from the fishing town of Ayukawa in the northeast, marking this
season’s start to a coastal whaling program not covered by the International
Court of Justice’s landmark ruling — which found Japan’s Southern Ocean expedition
was a commercial activity masquerading as research.
Some
observers had predicted the Japanese government would use the cover of last
month’s court ruling to abandon what many have long considered the facade of a
scientific hunt.
But Tokyo’s
decision to continue whaling was likely to set off a new battle with critics
who had hoped the ruling would bring an end to a slaughter that the Japanese
government has embraced as part of the island nation’s cultural heritage.
Some
Japanese politicians have derided criticism from abroad as little more than
cultural imperialism by the West, while locals in Ayukawa expressed fears the
court’s decision could ultimately ruin their livelihoods.
Around
10:30 a.m. local time, whistles sounded as the flotilla accompanied by a trio
of coastguard patrol boats set off following a ceremony attended by about 100
local dignitaries and crew.
There were,
however, no protestors among the crowd — a far cry from the Antarctic hunt
which saw sometimes violent clashes between Japanese whaling crews and
activists trying to end the hunt.
The town on
Japan’s northeast coast was ravaged by Japan’s 2011 tsunami and still bears the
scars of the disaster. Local people say their small community’s existence rests
heavily on the hunt.
“No matter
what the court ruling was, all we can do is let everyone see that we’re still
hanging in there,” said Koji Kato, a 22-year-old crew member. “People from
outside are saying a lot of things, but we want them to understand our
perspective as much as possible. For me, whaling is more attractive than any
other job.”
Fears about
the future
Yuki
Inomata, works in a local whale meat processing factory, said he was “glad”
that the annual hunt got under way despite questions about the future of the
industry in Japan.
“I don’t
know what will happen next but I hope we can continue whaling,” said Inomata.
Tokyo
called off the 2014-15 season for its Antarctic hunt, and said it would
redesign the controversial whaling mission in a bid to make it more scientific.
But vessels
would still go to the icy waters to carry out “non-lethal research,” raising
the possibility that harpoon ships would return the following year.
That would
put Japan on a collision course with anti-whaling nations like Australia, which
brought the case to the international court, arguing that Tokyo’s research was
aimed at skirting a ban on commercial whaling.
Japan has
hunted whales under a loophole in a 1986 global moratorium that allowed it to
conduct lethal research on the mammals, but has openly admitted that their meat
made its way onto menus.
Tokyo has
always maintained that it intended to prove the whale population was large
enough to sustain commercial hunting. The coastal whaling program in places
like Ayukawa is considered part of “research” whaling, but was not targeted at
the court battle in The Hague.
Like the
United States, Japan extensively hunted whales in the 19th century, when they
were a source of fuel and food.
But the
country’s taste for whale meat has considerably diminished in recent decades as
it has become richer and has been able to farm more of its protein.
On Tuesday,
a new poll showed 60 percent of Japanese people support the country’s whaling
program, but only 14 percent eat whale meat. Although not difficult to find in
Japan, whale meat is not a regular part of most Japanese people’s diet.
However,
powerful lobbying forces have ensured Tokyo continues to subsidize the hunt
with taxpayers’ money.
Agence France-Presse

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